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Silk-Based Food Sensors
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Tufts investigators published a method to make wireless passive antennas on silk substrates across multiple regions of the electromagnetic spectrum. Silk flexible sensors are created by embedding gold
https://viceprovost.tufts.edu/silk-based-food-sensors
Silks are fibrous proteins with remarkable mechanical properties produced in fiber form by silkworms and spiders. Regenerated silk solutions have been used to form a variety of biomaterials for
https://viceprovost.tufts.edu/dynamic-silk-coatings-implantable-devices
A digital single lens reflex adaptor for fluorescein angiography imaging that can be attached to any digital camera and provide an inexpensive alternative for imaging both the anterior and posterior
https://viceprovost.tufts.edu/adaptor-standard-fundus-and-fluorescein-angiography
https://viceprovost.tufts.edu/news/ayse-asatekin-synthesizes-novel-membranes-enable-recycling-water
https://viceprovost.tufts.edu/news/fiorenzo-omenetto-investigates-nanostructured-materials-such-silk-novel-applications
https://viceprovost.tufts.edu/news/chuck-shoemaker-developing-medicines-based-vhh-antibody-fragments
IATA/DOT Regulations for the Shipment of 6.2 Biologicals, Infectious Substances and Class 9, Dry Ice Dangerous Goods (Instructor Led)
Instructor Led training
https://viceprovost.tufts.edu/research-services/trainings/iatadot-regulations-shipment-62-biologicals-infectious-substances-and-0
https://now.tufts.edu/articles/using-artificial-intelligence-help-diagnose-covid-19
Responsible Conduct of Research (Medford 2020 Series)
Instructor Led training
https://viceprovost.tufts.edu/research-services/trainings/responsible-conduct-research-medford-2020-series